Wines. Winemaking and classifications (Volume II)

This second volume of the Wine Sapiens focuses on the science of winemaking and takes the reader through the philosophy and art of winemaking. A thought-provoking volume offering a clear explanation of how and where grapes are transformed into this wonderful liquid, wine.


664 pages

230 x 330 mm

Hard cover

ISBAN: 978-84-09-08868-3