Picasso Edition. The Origins of Cooking
Published by Bullipedia following the Picasso’s Kitchen exhibition held at the Picasso Museum in Barcelona from May 25 to September 30, 2018.
Book length: 210 pages
Introductory text: Where the paths cross. An interview with Ferran Adrià: Emmanuel Guigon, Jèssica Jacques
Book dimensions: 23×33 cm
Weight: 1,805 g