Cocktails, cocktail making and bartenders. How does a cocktail bar work? (Volume II)

Cocktails, cocktail making and bartenders. How does a cocktail bar work? is the second volume of the Cocktail Sapiens, directed by Ferran Adrià and the elBullifoundation, and with the collaboration of international experts Javier de las Muelas and Simone Caporale. The volume is envisaged as a guide for any bartender with the ambition of managing a cocktail bar, assisting with personality development and fostering a professional culture and innovative attitude.

 

514 pages

230 x 330 mm

Hard cover

ISBAN: 978-84-09-13709-1

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